Yummy Salsa

This morning we made salsa. I don't know why but for some reason my yellow tomato plants always do so much better than my reds. Thats true again this year. I only had one red tomato so the salsa was made entirely out of yellow tomatoes. It looks so fresh and summery and tastes great too! Here's my recipe:

Summer Salsa
32 oz of tomatoes(skinned)
1/2 red onion
1/2-1 jalapeno pepper
1 T garlic powder
2 T fresh cilantro
salt to taste

You can either use a chopper or a blender. We like ours to have some consistency so we tend not to use the blender. Yum, yum, yum!